Garlic

Garlic is perfect for Italian dishes plus it taste great on eggs too. Garlic Studies show the amazing health potential in nearly every area of the body including the common cold. Studies about garlic are well known and show that garlic can protect against bacterial issues, yeast overgrowth, hardening of the arteries, gangrene, viral and parasitic infections. It has long been believed to bolster the immune system, reduce tumor growth, and help to remove free radicals from the cells. Garlic has also shown to be benefit in removing heavy metals from the organs in the body including lead, mercury, cadmium, and even arsenic.